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Kershaw 6.5-inch Santoku – 1782X

$23.99

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The Kershaw 1782X is a lightweight 6.5-inch Santoku featuring a Granton edge, DIN 1.4116 stainless steel, and a protective molded sheath.

Kershaw 1782X Santoku Overview

The Kershaw 1782X Santoku is a versatile Japanese-style blade that serves as a highly maneuverable alternative to a traditional chef’s knife. Specifically, the 6.5-inch blade is precision-stamped from DIN 1.4116 stainless steel, providing the perfect balance of edge retention and corrosion resistance for daily meal prep. Moreover, the blade features hollow-ground indentations (also known as a Granton edge) along the side. Consequently, these small divots create air pockets that reduce friction, preventing starchy foods like potatoes and cucumbers from sticking to the blade while you slice.

Cutting Performance and Agility

This Santoku is designed for speed and precision. As a result, the shorter length and “sheep’s foot” tip make it exceptionally agile, allowing for rapid chopping, dicing, and mincing of herbs and vegetables. In addition to its shape, the blade is sharpened to a razor-thin 16° double-bevel edge, ensuring it glides effortlessly through dense produce. Because of its lightweight construction—weighing just 2.9 ounces—it drastically reduces hand fatigue compared to heavier German-style knives. However, if you are looking to outfit your entire counter with a matching collection, we highly recommend checking out the Kershaw 6-Piece Kitchen Set, which provides a comprehensive culinary toolkit including a Chef’s knife, Bread knife, and storage block.

Handle Design and Storage

Notably, the handle is molded from durable black polypropylene, a material selected for its lightweight properties and sanitary benefits. For instance, the non-porous surface is easy to clean and will not harbor bacteria, making it ideal for processing raw ingredients. Additionally, the handle features a contoured design that provides a secure, sure-grip even when your hands are wet. Consequently, the knife includes a matching molded sheath. Thus, you can safely store it in a drawer or travel kit without risking damage to the fine edge or injury to your fingers. You can find full technical details on the official Kershaw 6.5-in. Santoku product page.

Practical Applications and Culinary Uses

  • Vegetable Prep: Specifically, the Granton edge prevents slices from sticking, speeding up prep for stir-fries and salads.

  • Precision Cutting: Moreover, the shorter 6.5-inch blade offers greater tip control for mincing garlic and onions.

  • Lightweight Slicing: Furthermore, the featherlight design makes it perfect for high-volume chopping tasks.

  • Travel Ready: Finally, the included sheath allows you to safely take this high-performance blade to campouts or vacation rentals.

Specifications

  • Brand: Kershaw

  • Model: 6.5-in. Santoku

  • SKU: 1782X

  • Use: Kitchen

  • Type: Fixed Blade

  • Style: Kitchen Knife

  • Blade Style: Santoku

  • Blade Edge: Plain

  • Handle Color: Black

  • Blade Length: 6.5 in. (16.5 cm)

  • Blade Material: DIN 1.4116 Stainless Steel

  • Blade Finish/Coating: Satin finish

  • Blade Thickness: 0.057 in. (1.4 mm)

  • Handle Length: 4.65 in. (11.8 cm)

  • Handle Material: Polypropylene

  • Handle Thickness: 0.9 in. (22.9 mm)

  • Overall Length: 11.15 in. (28.3 cm)

  • Weight: 2.9 oz. (82 g)

  • Sheath: Molded Sheath

  • Country of Origin: USA: Design, Prototype, Quality Control. China: Manufacture

  • Warranty: Limited Lifetime Warranty